Eat it Wild 食 野 嘢 By Chef Anne – 香脆蝦米曲奇士 100g
$150.00
脆香蝦米曲奇:
特别選用香蝦米，细火烘焙至香脆可口，再用打碎蝦米粉製作麵糰烤焗，塊塊香口，滿滿海洋鲜味。
材料︰乾蝦米，麵粉，庶糖，牛油，海鹽，牛乳，雞蛋
淨重︰每包100g / 約16 粒（每粒獨立包裝）
保鮮期: 45天。
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